' Hybrids - Bully Hill Vineyards

Hybrids

Many of our wines express themselves best as single varietals like Foch, Seyval, Baco Noir, Cayuga, Ravat 51, Tarminette and St. Croix. Many of these estate-grown varieties are the benchmark in American Hybrid winemaking. 

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 The Baco Noir grape and oak aging produce a bold, intense wine that is perfect for red meat dishes.

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$9.99 per Bottle

One of the Finger Lakes premier white varieties, this semi-dry Cayuga White exhibits aromas of apple and pear with a light crisp finish. This wine is a delight with poultry, spicy dishes, or by itself on a warm summer night.

 

 

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$9.99 per Bottle

A Bordeaux-style red, consisting of several hybrid grape varieties grown on the Bully Hill Estate.

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$16.99 per Bottle

A light red fruit, low tannin red. Notes of red cherry and raspberry. Great with pork or red sauces.

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Light and fruity with expressive flavors of cherry and raspberry. The bright fruit flavors balance nicely with a hint of sweetness on the finish. Vibrant and juicy, Fusion can be served chilled or at room temp, making it a versatile addition to your next picnic or dinner party.

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$9.99 per Bottle
A unique, mellow, easy-drinking wine with subtle fruit and a soft finish. Enjoy with steak or pasta.

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$9.99 per Bottle
A fun wine made from a blend of red and white grape varieties with balanced fruit and a clean finish.

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$9.99 per Bottle
A harmonious blend of enticing fruit with a soft, distinctive finish to complement poultry and light sauces.


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$9.99 per Bottle
An excellent balance of fruit and oak make this full-bodied, dry red ideal with all red meat dishes.

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$9.99 per Bottle